By Emily Dawson, Food Blogger, Recipe Developer, Photographer
200+ recipes developed and tested in her home kitchen before publishing on British Kitchen Hub.
Reviewed against our editorial standards.
Fudgy Homemade Brownies
Fudgy Homemade Brownies Crackly tops, deep chocolate flavor, and the perfect gooey center.
Prep
15 mins
Cook
28 mins
Servings
16 squares
Difficulty
Easy
Melt butter with dark chocolate, whisk with sugar and eggs, then fold in flour and cocoa. Bake until just set in the center and cool fully for sharp, fudgy squares.
5 from 1 vote
Fudgy Homemade Brownies
Crackly tops, deep chocolate flavor, and the perfect gooey center.
Equipment
- Mixing bowl
- Baking dish or skillet
- Measuring cups and spoons
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Ingredients
Instructions
- Prepare the ingredients and preheat your oven or skillet as needed.
- Combine the base ingredients according to the recipe.
- Cook or bake until the texture and color look right.
- Cool slightly and serve.
Frequently Asked Questions
Can I make this recipe ahead?
Yes, most recipes here can be prepared in advance and reheated before serving.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 to 4 days.
Notes
Notes
Adjust seasoning and cooking time as needed based on your ingredients and kitchen setup.
Nutrition
Serving sizes and nutrition values vary by recipe and ingredient brands used.
Nutrition information is automatically calculated and should only be used as an approximation.
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