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About Emily Dawson

Food Blogger, Recipe Developer, Photographer

Emily Dawson, Food Blogger, Recipe Developer, Photographer

Emily Dawson is a British home baker and recipe developer based in Manchester with over 12 years of experience creating everyday recipes for busy families. She tests every recipe on British Kitchen Hub in her own kitchen before publishing.

Hi! I'm Emily — recipe developer and the voice behind British Kitchen Hub. I share tested from-scratch British and home-style recipes you can trust.

📍 Based in Manchester, United Kingdom


Credentials & experience

  • 12+ years home baking and recipe development
  • 200+ recipes tested and published on British Kitchen Hub
  • Leiths School of Food and Wine — Essentials of Nutrition programme
  • Former research professional — applies structured testing to every recipe
  • Based in Manchester, UK — developing British and European home-style cooking

Why you can trust these recipes

I develop and test every recipe on this site in my own kitchen. That means weighing ingredients, checking temperatures and timings, and rewriting steps until they are clear enough for a busy weeknight. If a shortcut works, I share it — but I will not call a recipe finished until I would happily serve it to people I love.

My background in research trained me to question assumptions: read, test, note what changes, and try again. I write for home cooks who want reliable results and enough detail to understand why a step matters.

Read our full editorial policy and recipe testing standards to see exactly how content is reviewed before publication.


Where to find British Kitchen Hub

Follow along for new recipes, behind-the-scenes testing, and seasonal collections:


What you'll find here

  • Tested recipes — British and European home cooking, written step by step with honest timing.
  • Weight-loss friendly collections — high-protein, high-fibre breakfasts and dinners that are practical for real life.
  • Articles for Google Discover — timely round-ups researched from trusted sources, with clear authorship and editorial review.
  • Honest notes — make-ahead tips, storage, and swaps when I have tested them myself.

Get in touch

Questions, recipe feedback, or collaboration enquiries? Visit the contact page or say hello on social media.

— Emily

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